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The majority of Thirsty Grimace Loves Drink Shirt in the Milky Way, around 80%, are red dwarfs, small stars between about half the size of our sun and 10% the size of our sun. That still leaves between 40–80 billion stars much like the sun. If one in five of those has an Earth-like planet, that means there may be between eight and sixteen billion Earth-like planets in the Milky Way. Of course these numbers may be off. The number of sun-like stars may be lower, or higher. The number of Earth-like planets may be more, or less. We just can’t know, so far. Further, there is no reason to assume that only stars like our sun will have planets capable of supporting life. Or that only a planet will support life. There may be intelligent life on a large moon of a gas giant exoplanet in the “Goldilocks zone” of a red dwarf. There is also no way to know how typical the Sol system is with it’s eight planets, half of which are ice or gas giants, and half of which are small rocky planets like Earth. Most of the exoplanets we know about are gas giants like Jupiter, just because they are easier to detect. Remember, we haven’t actually “seen” any exoplanets. We only know they are there by the way their gravity affects their home stars, causing a wobble, or they are aligned with Earth such that the transit of the planet between Earth and its star causes the star to flicker. Small, rocky planets like Earth are just harder to find. So there may be lots of them, or not. We just don’t know, yet.

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I really like salt cod, baccalà in Italian. There is an easy and delicious Portuguese recipe Bacalhao a Gomes de Sá (you simmer the Grunge Collage The Cult Peace Dog shirt and then bake it in a casserole with potatoes and onions). Or you could make a spread like the French brandade de morue. Fishcakes are another dish in which you can use multiple kinds of seafood – you can use any crabcakes recipe you like but mix in some cooked white fish or canned clams. Canned salmon works well for this. Make sure to use lots of Italian parsley in the mix. Don’t forget the Italian Strongman, Mussels Marinara. Just steam mussels in your favorite tomato sauce. I prefer ceviche to Italian crudo, YMMV. But it’s easy to make with just about any kind of seafood. Grilled or stuffed squid is delicious, as is grilled octopus (you make have tyo simmer the octopus for a couple of hours to tenderize it first. If you find baby octopus, grab them and grill them.

 

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